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LEAN

Also Known As: Beef Round, London Broil

Thick and versatile weekday cut. Typically broiled or slow-cooked to bring out its best.

COOKING METHODS:

  • GRILL 
  • PAN-BROIL/SKILLET 
  • STIR-FRY 
  • BROIL 

Top Round/London Broil $/lb

$8.50Price